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Enter for the chance to win a culinary adventure in Italy!

Complete the form below during the respective entry period for the chance to win! 6 lucky entrants (must be executive or corporate level chef in the foodservice industry*) will win the Grand Prize of a 6-day Italian culinary extravaganza! 

The prize consists of a 6-day/5-night trip for each winner to participate as a member of the U.S. Chefs Tour of Italy. The trip must on the date designated by the sponsor during Spring 2021. The trip's approximate retail value is $5,000 and includes the following:

  • Round-trip international airfare
  • Domestic flight(s) as needed while visiting Italy throughout the tour
  • Ground transportation throughout the tour while in Italy
  • 5 nights hotel-stay
  • Various Italian culinary tours and classes hand-selected by Barilla
  • Fees and costs associated with the tour
  • All meals throughout the course of the tour

Get ready to spend a week in Italy visiting a variety of cities such as Parma, Barilla’s hometown and origin of both Parmigiano-Reggiano Cheese and Prosciutto di Parma, Bologna, Italy’s gastronomic capital, as well as other culinary-inspired destinations.

 *See official rules for complete details

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